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Two mint chocolate chip coconut milkshakes for Later Full GAPS

Mint Chocolate Chip Coconut Milkshake for Later Full GAPS

A two-serving occasional Later Full GAPS coconut milkshake with avocado, spinach, raw honey, spearmint, and tiny homemade chocolate pieces.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Dessert, Drink
Cuisine: GAPS
Ingredients Equipment Method Notes

Ingredients
  

  • 14 fl oz homemade full-fat coconut milk noncanned and additive-free
  • 1 handful spinach leaves
  • 1 ripe avocado peeled and pitted
  • 2 tbsp raw honey
  • 1 cup ice cubes
  • 2 pieces honey-sweetened cocoa-butter chocolate equally molded and chopped small
  • 4 fresh spearmint leaves

Equipment

  • Ninja Professional Plus Kitchen System BN801 pitcher
  • Dry measuring cup and spoons
  • Cutting board and sharp knife
  • Flexible silicone spatula

Method
 

  1. Chop the two equally molded homemade cocoa-butter chocolate pieces into small bits. Keep every bit for the measured batch.
  2. Add the homemade coconut milk, spinach, ripe avocado, raw honey, ice cubes, chopped chocolate, and fresh spearmint leaves to the exact Ninja BN801 pitcher.
    Measured mint chocolate coconut milkshake ingredients in the Ninja BN801 pitcher
  3. Secure the lid and blend until the coconut milk, spinach, avocado, honey, ice, and mint are completely smooth.
    Pale green blended milkshake with tiny chocolate flecks in the Ninja BN801 pitcher
  4. Stop when the milkshake is pale green and creamy but still shows minuscule chocolate pieces throughout. Do not continue until the chocolate disappears completely.
  5. Pour into 2 glasses and serve immediately while thick and cold.

Notes

Occasional Later Full GAPS after digestive symptoms are gone and pure organic cocoa is tolerated.
Use two equally molded pieces from the WFLI honey-sweetened cocoa-butter chocolate recipe; do not substitute ordinary commercial chocolate.
Vanilla, commercial collagen powder, peppermint essential oil, and mint extract are omitted.
Yield: 2 servings.

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